Chili Cheese

🌶️

Brand Rudolph's

UPC Code 024622571380

Data Source USDA

Nutrition Facts

Package Weight 3 oz/85 g

Serving Sizes 1 oz (28g)

Calories 130

Total Fat 6g 8%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 470mg 20%

Total Carbohydrate 18g 7%

Dietary Fiber 1g 4%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Chili Cheese are 55% in carbs, 42% in fat, and 3% in protein.

carbs: 55%

fat: 42%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chili Cheese is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chili Cheese is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Degermed Yellow Corn Meal, Cottonseed Or Canola Oil, Wheat Flour, Dehydrated Potato, Salt, Maltodextrin, Whey, Spices And Spice Extractives, Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Monosodium Glutamate, Partially Hydrogenated Soybean Oil, Extractives Of Paprika, Soybean Oil, Natural And Artificial Flavors, Citric Acid, Hydrolyzed Corn Protein, Disodium Inosinate And Disodium Guanylate, Butter (Cream), Blue Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Lactic Acid, Buttermilk, Sodium Citrate, Corn Starch, Onion Powder, Whey Protein Concentrate, Garlic Powder, Nonfat Dry Milk, Yellow 6, Yellow 5, Annatto Color, Tocopherols (Vitamin E), Inactive Yeast, Autolyzed Yeast Extract, Ascorbyl Palmitate (A Source Of Vitamin C), Bht.