Saltie Public Food Database

French Bread Deluxe Pizza

🍞
Brand Food Club
UPC Code 036800404632
Data Source USDA

Nutrition Facts

Package Weight 12.4 oz/351 g
Serving Sizes 1 pizza (175g)
pizza
Calories 380
Total Fat 13g 17%
Saturated Fat 4.5g 23%
Cholesterol 25mg 8%
Sodium 891mg 39%
Total Carbohydrate 50g 18%
Dietary Fiber 3g 11%
Sugars 3g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pizza of French Bread Deluxe Pizza are 52% in carbs, 31% in fat, and 17% in protein.

carbs: 52%
fat: 31%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of French Bread Deluxe Pizza is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of French Bread Deluxe Pizza is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Salt, Yeast, Sugar, Soy Flour, Calcium Propionate (Preservative), Soybean Oil, Datem, Monoglycerides, Corn Syrup Solids, Guar Gum, Ascorbic Acid, L-cysteine, Potassium Bromate, Ada, Enzymes, Sauce: Water, Tomato Paste (Tomatoes), Seasoning Blend (Modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [Cultured Milk Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [Color], Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese: Pasteurized Part-skim Milk, Cultures, Salt, Enzymes, Pepperoni Made With Pork, Chicken And Beef: Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Cooked Pork And Chicken Pizza Topping: Sausage (Pork, Mechanically Separated Chicken, Water, Seasoning [Spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color], Caramel Color, Water, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color]) Red Peppers, Green Peppers, Onions, Mushrooms.

Also by Food Club

Other Foods