Ice Cream, Vanilla, Peanut Butter Chunk
🥜
UPC Code
815245000261
Data Source
USDA
Serving Sizes
0.5 cup (106g)
Calories
250
Total Fat
18g
23%
Saturated Fat
11g
55%
Cholesterol
50mg
17%
Sodium
94mg
4%
Total Carbohydrate
22g
8%
Dietary Fiber
1g
4%
Sugars
19g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Vanilla, Peanut Butter Chunk are
33% in carbs, 60% in fat, and 7% in protein.
carbs:
33%
fat:
60%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Vanilla, Peanut Butter Chunk is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Vanilla, Peanut Butter Chunk is estimated to be 58%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Fresh Cream, Milk, Sugar, Dry Roasted Peanuts, Peanut Butter, Skim Milk, Locust Bean Gum, Guar Gum, Carrageenan, Lecathin.
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