Saltie Public Food Database

Just Darn Good Turkey

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UPC Code 018169667705
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 1 sandwich (298g)
sandwich
Calories 650
Total Fat 31.9g 41%
Saturated Fat 11g 55%
Cholesterol 89mg 30%
Sodium 1210mg 53%
Total Carbohydrate 50.1g 18%
Dietary Fiber 6g 21%
Sugars 7g
Protein 36.1g 72%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Just Darn Good Turkey are 32% in carbs, 45% in fat, and 23% in protein.

carbs: 32%
fat: 45%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Just Darn Good Turkey is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Just Darn Good Turkey is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Heavy Grain Bread (Water, Unbleached Bread Flour [Wheat Flour Malted Barley Flour Niacin Iron, Thiamine-mononitrate, Riboflavin, Folic Acid], Whole Wheat Flour, Cracked Wheat, Sunflower Seeds, Honey Canola Oil, Less Than 2% Of Nonfat Milk, Wheat Gluten, Salt, Malt [Malted Barley, Wheat Flour, Dextrose], Vinegar Cultured Wheat Starch, Wheat Flour, Citric Acid, Yeast, Wheat Flour, Ascorbic Acid, Enzymes, Wheat Flour, Ascorbic Acid, Enzymes, Rye Flour), Herb Turkey Breast (Turkey Breast [Turkey Breast, Turkey Broth, Salt, Sugar, Sodium Phosphate], Corn Oil [Corn Oil Citric Acid {Preservative}], Chopped Garlic In Oil [Garlic, Water, Olive Oil, Less Than 1% Phosphoric Acid, Sodium Benzoate], Black Pepper, Thyme, Parsley), Tomato, Baby Swiss Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Dijon Cheese Spread (Mayonnaise [Soybean Oil, Whole Eggs, Vinegar, Egg Yolks, Water, Salt, Dextrose Sugar, Lemon Juice, Calcium Disodium Edta {Protects Quality}, Natural Flavors], Cream Cheese [Pasteurized Milk & Cream, Cheese Cultures, Salt, Carob Bean Gum], Dijon Mustard [Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid Tartaric Acid, Sugar, Spice]), Remaine Lettuce.

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