Scoop & Bake Cookie Dough, Peanut Butter, Peanut Butter
🥜
UPC Code
698768864400
Data Source
USDA
Package Weight
16 oz/453 g
Serving Size
28g
Calories
120
Total Fat
6g
8%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
110mg
5%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
9g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of Scoop & Bake Cookie Dough, Peanut Butter, Peanut Butter are
51% in carbs, 43% in fat, and 6% in protein.
carbs:
51%
fat:
43%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Scoop & Bake Cookie Dough, Peanut Butter, Peanut Butter is 57%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Scoop & Bake Cookie Dough, Peanut Butter, Peanut Butter is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Unbleached Unbromated Flour, Cane Sugar, Peanut Butter (Unsalted Peanuts), Palm Oil, Whey Protein Concentrate, Salt, Baking Soda, Natural Butter And Vanilla Flavors.
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