Bacon-wrapped Petite Sirloin Steaks
🥩
UPC Code
0085239685020
Data Source
USDA
Serving Sizes
4 oz (112g)
Calories
190
Total Fat
11g
14%
Saturated Fat
3.5g
17%
Cholesterol
50mg
17%
Sodium
180mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
23g
46%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Bacon-wrapped Petite Sirloin Steaks are
0% in carbs, 52% in fat, and 48% in protein.
carbs:
0%
fat:
52%
protein:
48%
Carbs to Weight Ratio
The carbs to weight ratio of Bacon-wrapped Petite Sirloin Steaks is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bacon-wrapped Petite Sirloin Steaks is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
*Choice Angus Beef, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite).
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