Ravioloni

🍽

Brand Les Aliments O'sole Mio Inc.

UPC Code 779566112600

Data Source USDA

Nutrition Facts

Serving Sizes 6 units (115g)

units

Calories 279

Total Fat 9g 12%

Saturated Fat 3g 15%

Cholesterol 45mg 15%

Sodium 660mg 29%

Total Carbohydrate 40g 15%

Dietary Fiber 3g 11%

Sugars 3g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 units of Ravioloni are 57% in carbs, 29% in fat, and 14% in protein.

carbs: 57%

fat: 29%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Ravioloni is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ravioloni is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Portobello Mushrooms, Cheese (Ricotta, Parmesan [Pasteurized Cow's Milk, Whey, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Citric Acid]), Button Mushrooms, Toasted Wheat Crumbs (Wheat Flour, Yeast), Butter, Canola Oil, Onions, Salt, Brown Sugar, Garlic In Oil (Garlic, Canola Oil, Water, Citric Acid), Madeira Wine, Pasta, Enriched Durum Wheat Semolina (Enriched With Niacin, Ferrous, Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Fresh Whole Pasteurized Eggs, Caramel Powder.