Crispy, Lightly Breaded Shrimp With A Tangy Mandarin Orange Sauce, Mandarin Shrimp
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UPC Code
041322185808
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
5 shrimp (85g)
Calories
200
Total Fat
9g
12%
Saturated Fat
1.5g
8%
Cholesterol
90mg
30%
Sodium
760mg
33%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
1g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 shrimp of Crispy, Lightly Breaded Shrimp With A Tangy Mandarin Orange Sauce, Mandarin Shrimp are
32% in carbs, 40% in fat, and 28% in protein.
carbs:
32%
fat:
40%
protein:
28%
Carbs to Weight Ratio
The carbs to weight ratio of Crispy, Lightly Breaded Shrimp With A Tangy Mandarin Orange Sauce, Mandarin Shrimp is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Crispy, Lightly Breaded Shrimp With A Tangy Mandarin Orange Sauce, Mandarin Shrimp is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Shrimp, Wheat Flour, Soybean Oil, Cornstarch, Salt, Contains Less Than 2% Of The Following: Egg Whites, Yellow Corn Flour, Garlic Powder, Sugar, Yeast Extract, Dextrose, Dried Whey (Milk), Methylcellulose, Yeast, Dehydrated Garlic, Dehydrated Onions, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Citric Acid, Paprika Extract (Color). Sauce: Water, Sugar, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt), Salt), Cornstarch, Mandarin Juice Concentrate, Canola Oil, Spices, Xanthan Gum, Garlic Powder.
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