Progresso Traditional Broccoli Cheese Soup
🥦
UPC Code
00041196101850
Data Source
USDA
Serving Sizes
1 cup (241g)
Calories
171
Total Fat
12g
15%
Saturated Fat
4.5g
23%
Cholesterol
15mg
5%
Sodium
851mg
37%
Total Carbohydrate
11g
4%
Dietary Fiber
1g
4%
Sugars
2g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Progresso Traditional Broccoli Cheese Soup are
25% in carbs, 61% in fat, and 14% in protein.
carbs:
25%
fat:
61%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Progresso Traditional Broccoli Cheese Soup is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Progresso Traditional Broccoli Cheese Soup is estimated to be 88%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Broth, Broccoli, Modified Food Starch, Soybean Oil, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cheese Cultures), Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes)*, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes). Contains Less Than 1% Of: Chicken Fat, Soy Protein Concentrate, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes)*, Sodium Phosphate, Salt, Natural Flavor, Whey, Buttermilk, Garlic Powder, Whey Protein Concentrate, Datem, Onion Powder, Whey*, Citric Acid, Maltodextrin, Spice, Color (Annatto Extract, Paprika Extract, Beta Carotene), Cream*, Egg Yolk, Sugar, Nonfat Milk*, Sorbic Acid (Preservative), Yeast Extract.*Dried
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