Saltie Public Food Database

Vegetable Crackers

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Brand Jans
UPC Code 838452002231
Data Source USDA

Nutrition Facts

Package Weight 115 g
Serving Sizes 4 pieces (23g)
pieces
Calories 110
Total Fat 4.5g 6%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 pieces of Vegetable Crackers are 55% in carbs, 37% in fat, and 7% in protein.

carbs: 55%
fat: 37%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Vegetable Crackers is 65%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vegetable Crackers is estimated to be 6%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Vegetable Oil, Sesame, Salt, Sugar, Leek Flake, Leavening Agent (Ammonium Bicarbonate And Sodium Bicarbonate), Garlic, Yeast, Flavor Enhancer (Monosodium Glutamate).

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