Green Curry Noodle Bowl
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UPC Code
859792002699
Data Source
USDA
Package Weight
13.5 OZ/383 G
Serving Sizes
1 bowl (383g)
Calories
448
Total Fat
23g
29%
Saturated Fat
22g
110%
Cholesterol
0mg
0%
Sodium
720mg
31%
Total Carbohydrate
55.2g
20%
Dietary Fiber
3.8g
14%
Sugars
3g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bowl of Green Curry Noodle Bowl are
50% in carbs, 47% in fat, and 4% in protein.
carbs:
50%
fat:
47%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Green Curry Noodle Bowl is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Green Curry Noodle Bowl is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Green Curry: Coconut Cream, Water, Carrots, Onions, Mushroom, Red Onions, Cilantro, Lemongrass, Garlic, Organic Ginger, Jalapenos, Kosher Salt, Extra Virgin Olive Oil, Coriander, Cumin, Black Pepper. Laksa Rice Noodles: Rice, Sago Starch.
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