Chicken Florentine
🍽
UPC Code
018627329091
Data Source
USDA
Calories
289
Total Fat
9g
12%
Saturated Fat
4.5g
23%
Cholesterol
45mg
15%
Sodium
549mg
24%
Total Carbohydrate
31.1g
11%
Dietary Fiber
5.1g
18%
Sugars
1g
Protein
22g
44%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 283 g of Chicken Florentine are
42% in carbs, 28% in fat, and 30% in protein.
carbs:
42%
fat:
28%
protein:
30%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Florentine is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Florentine is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Kashi Pilaf (Water, Whole: Oats, Long Grain Brown Rice, Rye, Hard Red Winter Wheat, Triticale [Hybrid Of Wheat And Rye], Buckwheat, Dehulled Barley, Sesame Seeds), Cooked Chicken (Chicken Breast Meat With Rib Meat, Water, Rice Starch, Sea Salt, Dehydrated Garlic, Dehydrated Onion, Evaporated Cane Juice, Natural Flavor From Sunflower Oil), Water, Spinach, Cooked Orzo (Water, Orzo [Whole Durum Wheat Flour]), Red Peppers, Crimini Mushrooms, Heavy Cream, Garlic (Garlic, Water), Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Culture, Evaporated Salt, Enzymes), Chablis (White Wine), Rice Starch, Balsamic Vinegar With Natural Flavors, Garlic Powder, Salt, Canola Oil, Extra Virgin Olive Oil, Onion Powder, Soy Flour, Egg White.
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