Saltie Public Food Database

Valentine Mini Pink Velvet Frosted Sugar Cookies

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Brand Lofthouse
UPC Code 708971926472
Data Source USDA

Nutrition Facts

Package Weight 10.5 oz/297 g
Serving Sizes 2 cookies (30g)
cookies
Calories 120
Total Fat 4g 5%
Saturated Fat 1.5g 8%
Cholesterol 5mg 2%
Sodium 90mg 4%
Total Carbohydrate 21g 8%
Dietary Fiber 0g 0%
Sugars 13g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cookies of Valentine Mini Pink Velvet Frosted Sugar Cookies are 68% in carbs, 29% in fat, and 3% in protein.

carbs: 68%
fat: 29%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Valentine Mini Pink Velvet Frosted Sugar Cookies is 70%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Valentine Mini Pink Velvet Frosted Sugar Cookies is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains 2% Or Less Of: Mono- & Diglycerides, Calcium Disodium Edta [Preservative], Artificial Flavor, Annatto [Color], Vitamin A Palmitate), Water, Contains 2% Or Less Of: Corn Starch, Rice Flour, Natural & Artificial Flavors, Eggs, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate), Colors (Carmine [Color], Red 3, Red 40, Titanium Dioxide [Color], Blue 2 Lake, Blue 1, Blue 1 Lake, Blue 2, Red 40 Lake, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake), Vegetable Oil (Palm Kernel Oil And/or Palm Oil And/or Partially Hydrogenated Vegetable Oil [Cottonseed And/or Soybean Oil], Corn Syrup, Soybean Oil, Confectioners Glaze (Lac Resin), Skim Milk, Polysorbate 60, Corn Syrup Solids, Nonfat Milk, Gum Arabic, Sodium Caseinate, Soy Lecithin (Emulsifier), Milk Protein Concentrate, Cellulose Gum, Salt, Food Starch - Modified, Carrageenan, Mono & Diglycerides, Carnauba Wax, Gum Tragacanth.

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