Filled Corn Tortilla
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UPC Code
756869100435
Data Source
USDA
Package Weight
20 OZ/575 g
Serving Size
96g
Calories
220
Total Fat
9g
12%
Saturated Fat
5g
25%
Cholesterol
15mg
5%
Sodium
360mg
16%
Total Carbohydrate
29g
11%
Dietary Fiber
4g
14%
Sugars
0g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 96 g of Filled Corn Tortilla are
52% in carbs, 37% in fat, and 11% in protein.
carbs:
52%
fat:
37%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Filled Corn Tortilla is 30%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Filled Corn Tortilla is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dough Water, Corn Treated With Hydrated Lime, Sodium Propionate, Cellulose Gum And Fumaric Acid Added To Preserve Freshness, Lard (Bht And Citric Acid) And Salt. Filling Refried Red Beans (Vegetable Oil, Water, Garlic, Salt And Onions With Potassium Sorbate For Preservative), And Cheese (Partially Skimmed Milk, Lactic Cultures, Salt Calcium Chloride And Rennet)
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