Saltie Public Food Database

Sour Rainbow Belts

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UPC Code 611190480925
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 4 pieces (40g)
pieces
Calories 160
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 32g 12%
Dietary Fiber 0g 0%
Sugars 24g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 pieces of Sour Rainbow Belts are 88% in carbs, 9% in fat, and 3% in protein.

carbs: 88%
fat: 9%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Sour Rainbow Belts is 80%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sour Rainbow Belts is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Wheat Flour, Vegetable Fat (Palm), Citric Acid, Malic Acid, Artificial Flavor, Sorbitol, Modified Corn Starch, Colors (Titanium Dioxide, Vegetable Juice, Turmeric Blue No. 1), Mono And Diglycerides Of Vegetable Fatty Acids.

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