Saltie Public Food Database

Smoked Trout Seafood Dip

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UPC Code 737094216047
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 2 tbsp (27g)
tbsp
Calories 80
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Cholesterol 20mg 7%
Sodium 75mg 3%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Smoked Trout Seafood Dip are 11% in carbs, 73% in fat, and 16% in protein.

carbs: 11%
fat: 73%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Trout Seafood Dip is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Trout Seafood Dip is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Smoked Trout (Trout, Salt), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers {Xanthan, Locust Bean And Guar Gums}, Sour Cream (Cultured Nonfat Milk, Cream, Contains Less Than 2% Of Whey, Food Starch-modified {Corn}, Sodium Tripolyphosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate {Preservative}, Mayonnaise (Soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Cider Vinegar, Salt, Spice, Calcium Disodium Edta Added To Protect Flavor), Barbeque Sauce (High Fructose Corn Syrup, Vinegar, Tomato Paste, Water, Molasses, Apple Cider Vinegar, Modified Cornstarch, Salt, Contains Less Than 2% Of Hickory Smoke Flavor, Mustard Flour, Dried Garlic, Potassium Sorbate {To Preserve Freshness}, Spice, Dried Onions, Paprika, Caramel Color), Garlic, Horseradish (Horseradish Roots, Vinegar And Salt), Lemon Juice, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovy Puree, Natural Flavor {Contains Soy} And Tamarind), Nonfat Dried Milk, Dried Vinegar, Potassium Sorbate, Sodium Benzoate, Parsley, Black Pepper And Spices.

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