Saltie Public Food Database

Coconut Ginger Noodles

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UPC Code 070650800787
Data Source USDA

Nutrition Facts

Package Weight 4.0 oz/113 g
Serving Sizes 0.5 package (113g)
package
Calories 440
Total Fat 10g 13%
Saturated Fat 9g 45%
Cholesterol 0mg 0%
Sodium 660mg 29%
Total Carbohydrate 82g 30%
Dietary Fiber 2g 7%
Sugars 4g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 package of Coconut Ginger Noodles are 73% in carbs, 20% in fat, and 7% in protein.

carbs: 73%
fat: 20%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Coconut Ginger Noodles is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Coconut Ginger Noodles is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sauce: Salt, Maltodextrin, Red Bell Pepper, Sugar, Dextrose, Hydrolyzed Vegetable Protein (Soybean, Rapeseed Oil), Soybean Oil, Galangal Powder, Chili Powder, Ginger Powder, Kaffir Lime Leaf Powder, Potassium Chloride, Lemongrass, Silicon Dioxide (Anti-caking), Citric Acid, Spring Onion Flakes, Yeast Extract, Turmeric (For Color). Coconut Milk Powder: Coconut, Glucose Syrup (Tapioca), Mono And Diglyceride (An Emulsifier), Dipotassium Phosphate (A Stabilizer), Silicon Dioxide (To Prevent Caking). Herb Sachet: Thai Coriander Leaf Rice Noodles: Rice Flour, Water, Modified Tapioca Starch.

Also by A Taste Of Thai

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