Pasta Sauce, Creamy Roasted Garlic Peppercorn Alfredo
🌽
UPC Code
041130388583
Data Source
USDA
Package Weight
16.4 oz/464 g
Serving Sizes
0.25 cup (59g)
Calories
140
Total Fat
12g
15%
Saturated Fat
4.5g
23%
Cholesterol
25mg
8%
Sodium
320mg
14%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Pasta Sauce, Creamy Roasted Garlic Peppercorn Alfredo are
14% in carbs, 77% in fat, and 9% in protein.
carbs:
14%
fat:
77%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Pasta Sauce, Creamy Roasted Garlic Peppercorn Alfredo is 8%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pasta Sauce, Creamy Roasted Garlic Peppercorn Alfredo is estimated to be 66%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Heavy Cream (Cream, Carrageenan), Canola Oil, Roasted Garlic, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Wheat Flour, Romano, Cheese (Milk, Cheese Cultures, Salt, Enzymes), Butter (Cream, Salt), Natural Dairy Flavors, Contains 2% Or Less Of Each Of The Following: Cultured Cream. Skim Milk, Citric Acid, Salt, Peppercorn, Sugar, Glucono-delta-lactose, Whey Protein Concentrate, Asiago Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Disodium Phosphate, Spices, Natural Flavors, Modified Corn Starch, Butteroil, Sodium Acid Pyrophosphate, Datem, Xanthan Gum, Phosphoric Acid, Lactic Acid, Locust Bean Gum, Oleoresin Turmeric, Annatto Extract (Color), Potassium Sorbate (Preservative).
Other Foods