Saltie Public Food Database

Italian Garlic Steak Marinade

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Brand Lawry's
UPC Code 021500212861
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/354 mL
Serving Sizes 1 tbsp (15ml)
tbsp
Calories 10
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Italian Garlic Steak Marinade are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Italian Garlic Steak Marinade is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Italian Garlic Steak Marinade is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, High Fructose Corn Syrup, Distilled Vinegar, Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Lemon Juice; Soybean Oil, Dried Garlic, Dried Onion, Modified Food Starch, Extra Virgin Olive Oil, Spices (Including Rosemary, Oregano, Red Chili- Pepper), Xanthan Gum, Citricacid, Autolyzed Yeast Extract, Sodium Benzoate*, Potassium Sorbate*, Garlic Oil.

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