Campbell's Pasta Spaghettios

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Brand Campbell Soup Company

UPC Code 00051000248084

Data Source USDA

Nutrition Facts

Serving Sizes 1 container (252g)

container

Calories 141

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 5mg 2%

Sodium 600mg 26%

Total Carbohydrate 30g 11%

Dietary Fiber 3g 11%

Sugars 9g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Campbell's Pasta Spaghettios are 83% in carbs, 3% in fat, and 14% in protein.

carbs: 83%

fat: 3%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Pasta Spaghettios is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Pasta Spaghettios is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Organic Tomato Puree (Water, Organic Tomato Paste), Organic Pasta (Organic Semolina Flour [Wheat]), Contains Less Than 2% Of: Organic Sugar, Organic Carrot Juice Concentrate, Sea Salt, Organic Cheddar Cheese ([Organic Milk, Cultures, Salt, Enzymes], Water, Salt), Organic Paprika, Citric Acid, Organic Dehydrated Onions.