Pb Butter Tastin Fl Bscts 5 Ct Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count
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UPC Code
00018000001088
Data Source
USDA
Package Weight
6 ONZ
Serving Sizes
1 biscuit (34g)
Calories
99
Total Fat
3.4g
4%
Saturated Fat
1.4g
7%
Cholesterol
0mg
0%
Sodium
303mg
13%
Total Carbohydrate
15.1g
5%
Dietary Fiber
0.4g
1%
Sugars
2.1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 biscuit of Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count are
61% in carbs, 31% in fat, and 8% in protein.
carbs:
61%
fat:
31%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pillsbury Butter Tastin' Flaky Layers Biscuits Canned Dough 5 Count is estimated to be 40%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Palm Oil, Dextrose, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda). Contains 2% Or Less Of: Hydrogenated Palm Oil, Sugar, Fractionated Palm Oil, Salt, Potassium Chloride, Vital Wheat Gluten, Mono And Diglycerides, Xanthan Gum, Natural And Artificial Flavor, Preservatives (Tbhq, Citric Acid), Annatto Extract And Beta Carotene (For Color).
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