Cookie Dough Fudge
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UPC Code
819091010283
Data Source
USDA
Package Weight
7 oz/199 g
Serving Sizes
2 oz (57g)
Calories
230
Total Fat
7g
9%
Saturated Fat
4.5g
23%
Cholesterol
5mg
2%
Sodium
85mg
4%
Total Carbohydrate
43g
16%
Dietary Fiber
0g
0%
Sugars
42g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Cookie Dough Fudge are
72% in carbs, 26% in fat, and 2% in protein.
carbs:
72%
fat:
26%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Cookie Dough Fudge is 75%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cookie Dough Fudge is estimated to be 11%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Cocoa Butter, Cream, Cookie Dough(Unenriched Wheat Flour, Sugar, Margarine, Chocolate Chips, Powdered Sugar, Butter, Pasteurized Eggs, Brown Sugar, Corn Starch, Natural And Artificial Flavors, Salt), White Chocolate(Sugar, Cocoa Butter, Milk, Nonfat Dry Milk, Soy Lecithin, Vanilla), Chocolate Chips(Sugar, Chocolate Liquor, Cocoa Butter, Butterfat, Soy Lecithin, Vanilla), Butter(Cream, Salt), Corn Syrup, Potassium Sorbate(Preservative), Salt, Vanilla(Water, Vanillin, Caramel Color, Ethyl Vanillin, Citric Acid, Sodium Benzoate), Natural & Artificial Flavoring.
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