Saltie Public Food Database

Franks Made With Turkey And Chicken, Pork

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Brand Fischer's
UPC Code 090046853005
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 1 frank (45g)
frank
Calories 130
Total Fat 9g 12%
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 430mg 19%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 frank of Franks Made With Turkey And Chicken, Pork are 17% in carbs, 67% in fat, and 17% in protein.

carbs: 17%
fat: 67%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Franks Made With Turkey And Chicken, Pork is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Franks Made With Turkey And Chicken, Pork is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mechanically Separated Turkey And Mechanically Separated Chicken, Pork, Water, Corn Syrup, Modified Food Starch, Dextrose, Contains 2% Or Less Of Beef, Salt, Sodium Lactate, Flavorings, Sodium Phosphate, Sorbitol, Sodium Diacetate, Sodium Erythorbate, Paprika, Sugar, Sodium Nitrite, Extract Of Paprika.

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