Porcini Mushroom Tortelloni

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Brand Rouses Markets

UPC Code 015418011074

Data Source USDA

Nutrition Facts

Package Weight 8.8 oz/249 g

Serving Sizes 10 pieces (140g)

pieces

Calories 391

Total Fat 9g 12%

Saturated Fat 3g 15%

Cholesterol 35mg 12%

Sodium 890mg 39%

Total Carbohydrate 63g 23%

Dietary Fiber 5g 18%

Sugars 7g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 pieces of Porcini Mushroom Tortelloni are 65% in carbs, 21% in fat, and 14% in protein.

carbs: 65%

fat: 21%

protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Porcini Mushroom Tortelloni is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Porcini Mushroom Tortelloni is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina. Filling Sauteed Porcini Mushrooms (Porcini Mushroom, Onion, Sunflower Oil, Parsley, Salt, Dried Porcini Mushroom, Garlic, Black Pepper), Breadcrumbs (Wheat Flour, Salt, Yeast), Water, Hard Grated Cheese (Cultured Milk, Salt, Enzymes), Partially Skimmed Milk, Lactose, Whey Powder, Potato Flakes, Sunflower Oil, Salt, Butter, Dried Porcini Mushroom, Wheat Fiber.