Candy Corns

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Brand Whole Foods Market

UPC Code 811455012124

Data Source USDA

Nutrition Facts

Package Weight 11.2 oz/317 g

Serving Sizes 21 pcs (40g)

pcs

Calories 150

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 50mg 2%

Total Carbohydrate 36g 13%

Dietary Fiber 0g 0%

Sugars 26g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 21 pcs of Candy Corns are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%

fat: 0%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Candy Corns is 90%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Candy Corns is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cane Sugar (Non Gmo), Tapioca Syrup (Non Gmo), Corn Syrup (Non Gmo), Invert Sugar (Non Gmo), Egg Whites (Cage Free), Organic Coconut Oil, Colored With Fruit And Vegetable Extracts (Pumpkin, Carrot, And Apple), Titanium Dioxide (For Color), Honey, Natural Flavors, Salt, Carnauba Wax, Confectioner's Glaze.