Asparagus & Cheese Cappellacci
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UPC Code
077890364369
Data Source
USDA
Package Weight
9 oz/255 g
Serving Sizes
1 cup (85g)
Calories
240
Total Fat
11g
14%
Saturated Fat
3g
15%
Cholesterol
50mg
17%
Sodium
510mg
22%
Total Carbohydrate
30g
11%
Dietary Fiber
2g
7%
Sugars
6g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Asparagus & Cheese Cappellacci are
48% in carbs, 39% in fat, and 13% in protein.
carbs:
48%
fat:
39%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Asparagus & Cheese Cappellacci is 35%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Asparagus & Cheese Cappellacci is estimated to be 42%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling: Asparagus, Breadcrumbs (Wheat Flour, Natural Yeast, Salt), Cream, Ricotta Cheese (Pasteurized Cultured Whey, Salt, Citric Acid), Extra Virgin Olive Oil, Sunflower Oil, Pecorino Romano Cheese D.o.p. (Sheeps Milk, Salt, Rennet), Grana Padano Cheese D.o.p. (Milk, Salt, Rennet, Lysozyme From Egg White), Salt. Pasta: Soft Wheat Flour, Pasteurized Eggs, Durum Wheat Semolina.
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