Cherry Strudel
🍒
UPC Code
011110023520
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
4.8 oz (136g)
Calories
340
Total Fat
19g
24%
Saturated Fat
5g
25%
Cholesterol
5mg
2%
Sodium
101mg
4%
Total Carbohydrate
30.1g
11%
Dietary Fiber
1g
4%
Sugars
12g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4.8 oz of Cherry Strudel are
40% in carbs, 56% in fat, and 4% in protein.
carbs:
40%
fat:
56%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Cherry Strudel is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cherry Strudel is estimated to be 62%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cherries, Enriched Unbleached Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Soybean &/or Cottonseed Oil, Sugar, Corn Syrup, Modified Food Starch. Contains Less Than 2% Of Each Of The Following: Mono & Diglycerides, Salt, Sodium Benzoate & Potassium Sorbate (As Preservatives)artificial Color (Fd&c Red #40), Whole Egg Solids, Milk.
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