Saltie Public Food Database

Low Sodium Vegetable Juice Blend

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UPC Code 074682103830
Data Source USDA

Nutrition Facts

Package Weight 32 fl oz/1 Quart/946 mL
Serving Sizes 8 oz (240ml)
oz
Calories 50
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 65mg 3%
Total Carbohydrate 11g 4%
Dietary Fiber 1.9g 7%
Sugars 7g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 8 oz of Low Sodium Vegetable Juice Blend are 85% in carbs, 0% in fat, and 15% in protein.

carbs: 85%
fat: 0%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Low Sodium Vegetable Juice Blend is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Low Sodium Vegetable Juice Blend is estimated to be 95%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filtered Water (Sufficient To Reconstitute), Tomato Paste, Vegetable Juice Blend (Carrot, Celery, Beet, Parsley, Vaegar Lettuce, Watercress, Spinach), Lemon Juice Concentrate, Sweet Red Pepper Puree, Grain Vinegar, Dehydrated Green Bell Peppers, Vegetable Juice Concentrates (Carrot, Celery, Spinach, Lettuce, Red Beet), Natural Flavor

Also by R.w. Knudsen Family

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