Saltie Public Food Database

Cream Of Chicken Condensed Soup

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Brand Raley's
UPC Code 046567039374
Data Source USDA

Nutrition Facts

Package Weight 10.75 oz/304 g
Serving Sizes 1/2 cup (125g)
cup
Calories 80
Total Fat 2.5g 3%
Saturated Fat 0.5g 3%
Cholesterol 5mg 2%
Sodium 800mg 35%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Cream Of Chicken Condensed Soup are 59% in carbs, 30% in fat, and 11% in protein.

carbs: 59%
fat: 30%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Cream Of Chicken Condensed Soup is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cream Of Chicken Condensed Soup is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Broth, Chicken Meat (Cooked Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Wheat Flour, Modified Food Starch, Corn Starch, Soybean Oil, Salt, Contains Less Than 1% Of: Cream, Whey Protein Concentrate, Chicken Flavoring (Yeast Extract, Natural Flavor, Chicken Meat, Salt, Maltodextrin, Gelatin, Whey, Egg Yolk, Milk), Buttermilk Solids, Chicken Fat, Yeast Extract, Monosodium Glutamate, Onion Powder, Hydrolyzed Protein (Soy, Corn And Wheat), Torula Yeast, Thiamine Hydrochloride, Potassium Chloride, Disodium Inosinate, Disodium Guanylate, Garlic Powder, Beta Carotene (For Color), Titanium Dioxide (Color), Carrot Extract.

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