Mild Korean Style Bulgogi Sauce, Mild, Korean Style Bulgogi

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Brand Cook House

UPC Code 041498256135

Data Source USDA

Nutrition Facts

Package Weight 14 oz/397 g

Serving Sizes 1 tbsp (16g)

tbsp

Calories 25

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 179mg 8%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 3g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Mild Korean Style Bulgogi Sauce, Mild, Korean Style Bulgogi are 67% in carbs, 0% in fat, and 33% in protein.

carbs: 67%

fat: 0%

protein: 33%

Carbs to Weight Ratio

The carbs to weight ratio of Mild Korean Style Bulgogi Sauce, Mild, Korean Style Bulgogi is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mild Korean Style Bulgogi Sauce, Mild, Korean Style Bulgogi is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Tamari Sauce (Water, Soybean, Salt), Cane Sugar, Toasted Sesame Oil, Garlic Puree (Garlic, Water), Pear Juice Concentrate, Pineapple Juice Concentrate, Ginger Puree (Ginger, Water), Apple Cider Vinegar, Garlic, Green Onion, Crushed Red Peppers, Black Pepper, Xanthan Gum.