Saltie Public Food Database

Sausage, Egg & Cheese Honey Butter Biscuit Roll-ups, Sausage, Egg & Cheese Honey Butter

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Brand Jimmy Dean
UPC Code 077900501944
Data Source USDA

Nutrition Facts

Package Weight 32 OZ/2 LB/907 g
Serving Sizes 2 pieces (90g)
pieces
Calories 260
Total Fat 13g 17%
Saturated Fat 6g 30%
Cholesterol 70mg 23%
Sodium 720mg 31%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugars 6g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 pieces of Sausage, Egg & Cheese Honey Butter Biscuit Roll-ups, Sausage, Egg & Cheese Honey Butter are 40% in carbs, 45% in fat, and 15% in protein.

carbs: 40%
fat: 45%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Sausage, Egg & Cheese Honey Butter Biscuit Roll-ups, Sausage, Egg & Cheese Honey Butter is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sausage, Egg & Cheese Honey Butter Biscuit Roll-ups, Sausage, Egg & Cheese Honey Butter is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Honey Biscuit: Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Honey Sugar, Dried Buttermilk, Oat Fiber, Sodium Bicarbonate, Natural Butter Flavor [(Maltodextrin, Enzyme Modified Butter, Annatto, Turmeric) Natural And Artificial Flavor, Lactic Acid), Dextrose, Natural Honey Flavor (Refinery Syrup, Natural Flavor Organic Maltodextrin, Tricalcium Phosphate), Sodium Aluminium Phosphate, Calcium Carbonate, Precipitated Amorphous Silicon Dioxide, Salt, Monocalcium Phosphate Anhydrous, Tricalcium Phosphate, Datem, Calcium Silicate, Malted Barley Flour, Xanthan Gum. Fully Cooked Sausage Crumble, Made With Pork And Chicken: Pork, Mechanically Separated Chicken, Water, Oat Fiber, Contains 2% Or Less Of The Following: Salt, Sugar, Dehydrated Pork Stock, Chili Pepper, Spices, Sodium Phosphates, Caramel Color, Natural Flavor, Maltodextrin, Succinic Acid. Egg Crumble: Whole Eggs. Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid. Water. Low Moisture Part-skim Mozzarella Cheese: Pasteurized Milk Cheese Culture, Salt, Enzymes, Natamycin (Preservative), Potato Starch And Powdered Cellulose (To Prevent Caking). Pasteurized Process Cheddar Cheese: (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates. Salt, Sorbic Acid (Preservative), Vegetable Color (Annatto And Paprika Extract), Powdered Cellulose (To Prevent Caking), Natamycin (Preservative). Three Cheese Sauce Water, Cheddar/parmesan/low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt Enzymes), Whey. Unsalted Butter, Nonfat Milk, Corn Starch, Natural Flavor. Potassium Chloride, Salt, Sodium Phosphate, Spice, Xanthan Gum. Contains 2% Or Less: Modified Food Starch. Modified Cellulose.

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