Classic Cheesecake, Smooth & Creamy

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Brand Sara Lee

UPC Code 032100020114

Data Source USDA

Nutrition Facts

Package Weight 17 oz/481 g

Serving Sizes 0.25 cheesecake (121g)

cheesecake

Calories 330

Total Fat 16.9g 22%

Saturated Fat 10g 50%

Cholesterol 75mg 25%

Sodium 250mg 11%

Total Carbohydrate 37g 13%

Dietary Fiber 1g 4%

Sugars 25g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cheesecake of Classic Cheesecake, Smooth & Creamy are 45% in carbs, 46% in fat, and 9% in protein.

carbs: 45%

fat: 46%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Classic Cheesecake, Smooth & Creamy is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Classic Cheesecake, Smooth & Creamy is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Sour Cream Topping (Skim Milk, Cream, Nonfat Dry Milk, Modified Corn And Tapioca Starch, Gums [Carob Bean, Xanthan], Carrageenan, Potassium Chloride, Culture), Sugar, Bakers Cheese (Cultured Skim Milk, Enzymes), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, High Fructose Corn Syrup, Palm Oil, Contains 2% Or Less: Whole Wheat Flour, Skim Milk, Modified Corn Starch, Corn Syrup, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Calcium Sulfate), Corn Starch, Salt, Lactose, Natural And Artificial Flavors, Cinnamon, Molasses, Milk Protein Concentrate, Gums (Xanthan, Guar), Citric Acid, Hydroxypropyl Methylcellulose, Sodium Caseinate, Carrageenan, Konjac Flour, Agar, Dextrose.