Ice Cream, Salted Caramel, Salted Caramel
🧂
UPC Code
855546004025
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
4 oz (106g)
Calories
246
Total Fat
17g
22%
Saturated Fat
10g
50%
Cholesterol
110mg
37%
Sodium
129mg
6%
Total Carbohydrate
22g
8%
Dietary Fiber
0g
0%
Sugars
22g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Ice Cream, Salted Caramel, Salted Caramel are
35% in carbs, 60% in fat, and 5% in protein.
carbs:
35%
fat:
60%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Salted Caramel, Salted Caramel is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Salted Caramel, Salted Caramel is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Hudson Valley Fresh Milk & Cream, Cane Sugar, Egg Yolks, Madagascar Bourbon Pure Vanilla Extract, Salt
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