Pork Milanese With Sauce
🥫
UPC Code
018894904090
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
0.5 package (170g)
Calories
381
Total Fat
25g
32%
Saturated Fat
7g
35%
Cholesterol
75mg
25%
Sodium
840mg
37%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
28g
56%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 package of Pork Milanese With Sauce are
5% in carbs, 64% in fat, and 32% in protein.
carbs:
5%
fat:
64%
protein:
32%
Listed Ingredients
Breaded Pork Cutlet (Pork Cutlet [Boneless Pork, Water, Isolated Soy Protein, Kosher Salt, Sodium Phosphates, Black Pepper], Breaded With [Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, Yeast), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Rennet And Aged Over 10 Months, Calcium Propionate (Preservative)], Kosher Salt, Parsley Flakes, Basil, Black Pepper, Oregano], Par Fried In Canola Oil), Sauce (Water, Mushrooms, Burgundy Cooking Wine (Wine, Salt), Demi Glace (Corn Oil [Bhq And Citric Acid Added To Protect Flavor] Modified Food Starch, Palm Oil, Water, Maltodextrin, Sugar, Beef Stock, Beef Fat, Hydrolysed Soy, Corn And Wheat Proteins, Hydrogenated Cottonseed Oil, 2% Or Less Of Soy Sauce [Ater, Soybean, Wheat, Salt] Onion Powder, Caramel Color, Yeast Extract, Garlic Powder, Mono And Diglycerides, Natural Flavors, Disodium Inosinate Disodium Guanylate, Beef Extract, Soybean Oil, Dried Beef, Lactic Acid, Contains Sulfiting Agents), Shallots, Butter (Cream, Salt)).
Carbs to Weight Ratio
The carbs to weight ratio of Pork Milanese With Sauce is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pork Milanese With Sauce is estimated to be 66%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
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