Baby Bundts Cinnamon Mini Cake With Icing, Cinnamon Mini Cake
🍰
UPC Code
888109250720
Data Source
USDA
Package Weight
1.25 oz/35 g
Serving Sizes
1 cake (35g)
Calories
150
Total Fat
6g
8%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
125mg
5%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
16g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cake of Baby Bundts Cinnamon Mini Cake With Icing, Cinnamon Mini Cake are
61% in carbs, 36% in fat, and 3% in protein.
carbs:
61%
fat:
36%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Baby Bundts Cinnamon Mini Cake With Icing, Cinnamon Mini Cake is 66%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Baby Bundts Cinnamon Mini Cake With Icing, Cinnamon Mini Cake is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Corn Syrup, Glycerin, Contains 2% Or Less: Modified Food Starch, Egg, Palm Oil, Egg White, Nonfat Dry Milk, Cinnamon, Salt, Sorbic Acid (Preservative), Sodium Acid Pyrophosphate, Defatted Soy Flour, Soy Lecithin, Baking Soda, Cornstarch, Whey, Natural Flavor, Mono And Diglycerides, Guar Gum, Cellulose Gum, Cream Of Tartar, Enzymes, Monocalcium Phosphate, Agar, Sodium Caseinate, Soy Protein Isolate, Dextrose, Polysorbate 60.
Other Foods