Organic Handmade Ricotta & Spinach Tortelloni With Basil Pesto
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UPC Code
812679020513
Data Source
USDA
Package Weight
9.5 oz/269 g
Serving Sizes
1 cup (269g)
Calories
500
Total Fat
19g
24%
Saturated Fat
7g
35%
Cholesterol
46mg
15%
Sodium
890mg
39%
Total Carbohydrate
30.1g
11%
Dietary Fiber
3g
11%
Sugars
8g
Protein
19g
38%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Organic Handmade Ricotta & Spinach Tortelloni With Basil Pesto are
33% in carbs, 47% in fat, and 21% in protein.
carbs:
33%
fat:
47%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Handmade Ricotta & Spinach Tortelloni With Basil Pesto is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Handmade Ricotta & Spinach Tortelloni With Basil Pesto is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Tortelloni Stuffed With Ricotta And Spinach, With Basil Pesto Sauce Ingredients: Tortelloni: 65% Organic Durum Wheat Semolina, Pasteurized Organic Eggs, Water, Salt. Tortelloni Filling: Organic Ricotta Cheese (Pasteurized Organic Milk Whey, Pasteurized Organic Milk Salt, Citric Acid), Organic Spinach, Organic Durum Wheat Semolina, Salt, Organic Black Pepper. Pesto Sauce: 20% Organic Sunflower Oil, Pasteurized Organic Milk, Organic Basil, Organic Cashew Nuts, Organic Hard Cheese (Pasteurized Organic Milk, Salt, Microbial Rennet), Organic Wheat Flour, Pasteurized Organic Milk Whey, Organic Extra Virgin Olive Oil, Salt, Organic Pine Nuts, Organic Fructose, Inulin, L-ascorbic Acid.
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