Buffalo Style Chicken Blue Cheese With Premium White Meat Chicken, Cream Cheese Blend & Hot Sauce Specialty Dip
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UPC Code
4099100008371
Data Source
USDA
Serving Sizes
2 tbsp (30g)
Calories
80
Total Fat
7g
9%
Saturated Fat
2.5g
13%
Cholesterol
15mg
5%
Sodium
270mg
12%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Buffalo Style Chicken Blue Cheese With Premium White Meat Chicken, Cream Cheese Blend & Hot Sauce Specialty Dip are
5% in carbs, 80% in fat, and 15% in protein.
carbs:
5%
fat:
80%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Buffalo Style Chicken Blue Cheese With Premium White Meat Chicken, Cream Cheese Blend & Hot Sauce Specialty Dip is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buffalo Style Chicken Blue Cheese With Premium White Meat Chicken, Cream Cheese Blend & Hot Sauce Specialty Dip is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Fully Cooked Diced Chicken Breast With Rib Meat (Chicken, Water, Sea Salt), Cream Cheese Blend (Pasteurized Milk, Skim Milk And Cream, Palm Oil, Salt, Stabilizers [Guar, Locust Bean, Xanthan Gums]), Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Blue Cheese Dressing (Soybean Oil, Blue Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin], Egg Yolks, Distilled Vinegar, Water, High Fructose Corn Syrup, Salt, Potassium Sorbate (Preservative), Spices, Natural Flavor, Xanthan Gum, Calcium Disodium Edta Added To Protect Flavor), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added, Anticake [Potato Starch, Powdered Cellulose], Contains 2% Or Less Of: Maltodextrin, Cultured Dextrose, Sodium Diacetate, Sodium Chloride, Egg White Lysozyme, Nisin Preparation, Potassium Sorbate (Preservative).
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