Saltie Public Food Database

Butter Chicken Simmer Sauce Made With Cream, Butter, & Toasted Tandoori Masala

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UPC Code 085239077313
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/354 mL
Serving Sizes 1/2 cup (118ml)
cup
Calories 150
Total Fat 11g 14%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 700mg 30%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 3g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Butter Chicken Simmer Sauce Made With Cream, Butter, & Toasted Tandoori Masala are 29% in carbs, 66% in fat, and 5% in protein.

carbs: 29%
fat: 66%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Butter Chicken Simmer Sauce Made With Cream, Butter, & Toasted Tandoori Masala is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butter Chicken Simmer Sauce Made With Cream, Butter, & Toasted Tandoori Masala is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cream, Tomatoes, Tomato Paste, Butter, Onions, Modified Corn Starch, Chicken Paste (Chicken Meat, Water, Salt, Potato Flour, Chicken Flavor, Dried Chicken Broth, Dried Carrot, Spices, Turmeric Color), Sugar, Seasoning (Spices, Dried Garlic, Salt, Dried Onion, Beet Powder, Papain), Salt, Lemon Juice Concentrate, Cultured Dextrose, Spice, Ginger, Garlic, Canola Oil, Cilantro, Citric Acid, Spice Extract.

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