Saltie Public Food Database

French Fry Seasoning

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UPC Code 816833001592
Data Source USDA

Nutrition Facts

Package Weight 6.5 oz/184 g
Serving Sizes 1/4 tsp (1g)
tsp
Calories 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 tsp of French Fry Seasoning are 0% in carbs, 0% in fat, and 0% in protein.

carbs: 0%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of French Fry Seasoning is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of French Fry Seasoning is estimated to be 100%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Salt, Sugar, Spices, Dehydrated Garlic And Onion, Paprika, Disodium Inosinate And Disodium Guanylate, Celery Seed, Yeast Extract, Brown Sugar, Hydrolyzed Soy Protein, Extractives Of Paprika (Color), Citric Acid, Onion Powder, Beef Stock, Maltodextrin, Natural Hickory Smoke Flavor, Silicon Dioxide (Anti-caking), Caramel Color And Extractives Of Celery.

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