Sauced Garlic Butter Roasted Red Potatoes
🥔
UPC Code
014500024015
Data Source
USDA
Package Weight
10.8 OZ/306 g
Serving Sizes
1 1/4 cups (138g)
Calories
130
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
6mg
2%
Sodium
400mg
17%
Total Carbohydrate
25g
9%
Dietary Fiber
3g
11%
Sugars
2g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 1/4 cup of Sauced Garlic Butter Roasted Red Potatoes are
77% in carbs, 14% in fat, and 9% in protein.
carbs:
77%
fat:
14%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Sauced Garlic Butter Roasted Red Potatoes is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sauced Garlic Butter Roasted Red Potatoes is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Roasted Red Potatoes, Water, Cream, Sugar, Modified Food Starch, Salt, Garlic, Dehydrated Chives, Xanthan Gum, Modified Butter Oil, Dehydrated Butter, Natural Flavor, Guar Gum, Annatto (Color), Turmeric (Color).
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