Bacon & Cheddar Flavored Dip
🥓
UPC Code
070038659273
Data Source
USDA
Package Weight
16 OZ/1 LB/453 g
Serving Size
30g
Calories
60
Total Fat
5g
6%
Saturated Fat
3.5g
18%
Cholesterol
15mg
5%
Sodium
210mg
9%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 30 g of Bacon & Cheddar Flavored Dip are
14% in carbs, 79% in fat, and 7% in protein.
carbs:
14%
fat:
79%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Bacon & Cheddar Flavored Dip is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bacon & Cheddar Flavored Dip is estimated to be 73%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sour Cream (Cultured Grade A Milk And Cream, Nonfat Dry Milk, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum, Natamycin [Preservative]), Maltodextrin, Salt, Hydrolyzed Vegetable Protein (Corn), Textured Vegetable Protein (Soy Flour, Caramel Color), Dehydrated Onion, Whey, Yeast Extract, Torula Yeast, Monosodium Glutamate, Canola Oil, Sugar, Natural Flavor Including Smoke, Colors (Extractives Of Paprika, Annato And Turmeric), Disodium Phosphate, Dehydrated Garlic, Citric Acid, Lactic Acid.
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