Saltie Public Food Database

Andouille Spicy New Orleans Style Sausage

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UPC Code 861290000381
Data Source USDA

Nutrition Facts

Package Weight 1.0 lb/453.6 g
Serving Size 113g
g
Calories 210
Total Fat 11g 14%
Saturated Fat 3g 15%
Cholesterol 60mg 20%
Sodium 880mg 38%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 22g 44%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 113 g of Andouille Spicy New Orleans Style Sausage are 6% in carbs, 50% in fat, and 44% in protein.

carbs: 6%
fat: 50%
protein: 44%

Carbs to Weight Ratio

The carbs to weight ratio of Andouille Spicy New Orleans Style Sausage is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Andouille Spicy New Orleans Style Sausage is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Spices, Less Than 2% Of The Following: Salt, Vinegar, Corn Syrup, Dextrose, Fermento (Whey Protein Concentrate, Cultured Skim Milk), Rolled Oats, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Hog Casing

Also by Jeb The Butcher

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