Saltie Public Food Database

Baked Brie En Croute In Brioche Crust

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Brand Primo Taglio
UPC Code 021130098460
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 1 slice (56g)
slice
Calories 200
Total Fat 15g 19%
Saturated Fat 9g 45%
Cholesterol 50mg 17%
Sodium 330mg 14%
Total Carbohydrate 8g 3%
Dietary Fiber 0.6g 2%
Sugars 3g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Baked Brie En Croute In Brioche Crust are 16% in carbs, 67% in fat, and 18% in protein.

carbs: 16%
fat: 67%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Baked Brie En Croute In Brioche Crust is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baked Brie En Croute In Brioche Crust is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Brie Cheese (Pasteurized Milk, Pasteurized Cream, Cultures, Salt, Enzymes), Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Pasteurized Cream, Cultures), Pasteurized Homogenized Liquid Egg Product (Whole Eggs, Sodium Phosphate, Citric Acid, Nisin), Sugar, Instant Nonfat Dry Milk Pasteurized And Fortified With Vitamins A & D, Dry Yeast, Salt, Sorbic Acid (Used To Protect Quality).

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