Cheddar Pasteurized Cheese Snack

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Brand Easy Cheese

UPC Code 044000045517

Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g

Serving Sizes 2 tbsp (32g)

tbsp

Calories 90

Total Fat 6g 8%

Saturated Fat 2g 10%

Cholesterol 15mg 5%

Sodium 429mg 19%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Cheddar Pasteurized Cheese Snack are 10% in carbs, 69% in fat, and 21% in protein.

carbs: 10%

fat: 69%

protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar Pasteurized Cheese Snack is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar Pasteurized Cheese Snack is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cheddar Cheese (Milk, Salt, Cheese Culture, Enzymes), Whey, Canola Oil, Whey Protein Concentrate. Milk Protein Concentrate, Milk, Contains Less Than 2% Of Sodium Phosphate, Sodium Citrate, Calcium Phosphate, Salt. Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Sodium Caseinate, Acetic Acid, Color (Annatto Extract, Apocarotenal), Enzymes, Cheese Culture.