Saltie Public Food Database

Vinaigrette Bay Original Red Wine

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Brand Girard's
UPC Code 070200603376
Data Source USDA

Nutrition Facts

Serving Size 30g
g
Calories 80
Total Fat 8g 10%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 30 g of Vinaigrette Bay Original Red Wine are 10% in carbs, 90% in fat, and 0% in protein.

carbs: 10%
fat: 90%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Vinaigrette Bay Original Red Wine is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vinaigrette Bay Original Red Wine is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Canola And Soybean Oil, Red Wine Vinegar, Cabernet Wine, Sugar. Garlic. Salt. Distilled Vinegar, Natural Flavor, Onion, Spice, Mustard Seed, Molasses, Yeast Extract, Shallots. Xanthan Gum, White Wine, Pectin. Tartaric Acid, Citric Acid, Tamarind. Calcium Disodium Edta Added To Protect Flavor.

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