Japanese Bbq (Yakiniku) Sauce, Garlic Soy Sauce
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UPC Code
011152263779
Data Source
USDA
Serving Sizes
1 tbsp (15g)
Calories
30
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
430mg
19%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
5g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Japanese Bbq (Yakiniku) Sauce, Garlic Soy Sauce are
86% in carbs, 0% in fat, and 14% in protein.
carbs:
86%
fat:
0%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Japanese Bbq (Yakiniku) Sauce, Garlic Soy Sauce is 40%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Japanese Bbq (Yakiniku) Sauce, Garlic Soy Sauce is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Soy Sauce (Salt, Defatted Soybeans, Wheat, Ethyl Alcohol, Water), Sugar, Water, High Fructose Corn Syrup, Apple, Garlic, Salt, Ethyl Alcohol, Sesame Seed Oil, Soybean Paste (Water, Soybeans, Rice, Salt, Ethyl Alcohol, Yeast, Lactobacillus, Seed Malt), Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Brewed Vinegar, Sesame Seed, Ginger, Caramel Color, Red Pepper, Black Pepper, Xanthan Gum.
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