R&w Hr Ckn Ndl-bwl Campbell's Healthy Requestchicken Noodle Soup, 15.3 Oz. Microwavable Bowl

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Brand Campbell's

UPC Code 00051000195784

Data Source USDA

Nutrition Facts

Package Weight 15.3 ONZ

Serving Sizes 1 cup (240 ml) (240ml)

cup (240 ml)

Calories 79

Total Fat 2g 3%

Saturated Fat 0.5g 3%

Cholesterol 19mg 6%

Sodium 410mg 18%

Total Carbohydrate 12g 4%

Dietary Fiber 0g 0%

Sugars 1g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup (240 ml) of Campbell's Healthy Requestchicken Noodle Soup, 15.3 Oz. Microwavable Bowl are 62% in carbs, 23% in fat, and 15% in protein.

carbs: 62%

fat: 23%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Healthy Requestchicken Noodle Soup, 15.3 Oz. Microwavable Bowl is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Healthy Requestchicken Noodle Soup, 15.3 Oz. Microwavable Bowl is estimated to be 93%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, Water, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Carrots, Contains Less Than 2% Of: Modified Food Starch, Chicken Fat, Potassium Chloride, Salt, Water, Flavoring, Yeast Extract, Dehydrated Chicken, Sugar, Vegetable Oil, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Lactic Acid, Disodium Inosinate, Disodium Guanylate, Onion Extract, Garlic Extract.