Saltie Public Food Database

Garlic Butter

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Brand Chef Shamy
UPC Code 641548144100
Data Source USDA

Nutrition Facts

Package Weight 4 oz/114 g
Serving Sizes 1 tbsp (12g)
tbsp
Calories 78
Total Fat 8.7g 11%
Saturated Fat 5.5g 28%
Cholesterol 23mg 8%
Sodium 215mg 9%
Total Carbohydrate 0.2g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0.2g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Garlic Butter are 1% in carbs, 98% in fat, and 1% in protein.

carbs: 1%
fat: 98%
protein: 1%

Carbs to Weight Ratio

The carbs to weight ratio of Garlic Butter is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Garlic Butter is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Butter (Cream, Salt), Garlic, Parmesan Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Salt, Basil, Spices

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