Saltie Public Food Database

Turkey Sausage

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Brand Carolina
UPC Code 022655700104
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs
Serving Sizes 2.5 oz (70g)
oz
Calories 120
Total Fat 8g 10%
Saturated Fat 2.5g 13%
Cholesterol 45mg 15%
Sodium 460mg 20%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.5 oz of Turkey Sausage are 0% in carbs, 58% in fat, and 42% in protein.

carbs: 0%
fat: 58%
protein: 42%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Sausage is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Sausage is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey, Contains 2% Or Less Of Salt, Dehydrated Garlic, Spice Extractives, Citric Acid.

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