Burrata, Lemon Zest & Herb Ravioli Creamy Ricotta, Mozzarella, Parmesan, Romano & Burrata Cheeses Seasoned With Lemon, Sea Salt & Sweet Basil, Burrata, Lemon Zest & Herb Ravioli
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UPC Code
085239042526
Data Source
USDA
Package Weight
9 oz/255 g
Serving Sizes
1 cup (100g)
Calories
260
Total Fat
12g
15%
Saturated Fat
7g
35%
Cholesterol
45mg
15%
Sodium
380mg
17%
Total Carbohydrate
25g
9%
Dietary Fiber
0g
0%
Sugars
1g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Burrata, Lemon Zest & Herb Ravioli Creamy Ricotta, Mozzarella, Parmesan, Romano & Burrata Cheeses Seasoned With Lemon, Sea Salt & Sweet Basil, Burrata, Lemon Zest & Herb Ravioli are
38% in carbs, 41% in fat, and 21% in protein.
carbs:
38%
fat:
41%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Burrata, Lemon Zest & Herb Ravioli Creamy Ricotta, Mozzarella, Parmesan, Romano & Burrata Cheeses Seasoned With Lemon, Sea Salt & Sweet Basil, Burrata, Lemon Zest & Herb Ravioli is 25%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Burrata, Lemon Zest & Herb Ravioli Creamy Ricotta, Mozzarella, Parmesan, Romano & Burrata Cheeses Seasoned With Lemon, Sea Salt & Sweet Basil, Burrata, Lemon Zest & Herb Ravioli is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling: Ricotta Cheese (Pasteurized Milk, Whey, Vinegar, Salt, Stabilizer [Guar Gum, Xanthan Gum, Locust Bean Gum]), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Burrata Cheese (Pasteurized Whole Milk, Cream, Starter, Cheese Cultures, Vegetable Rennet, Salt), Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Lemon Puree (Lemon Peel, Water, Citric Acid), Sea Salt, Basil, Parsley, Black Pepper. Pasta: Wheat Flour, Water, Egg, Turmeric Oil (Color) Beta- Carotene (Color).
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